Following the path of dietBudapest: 2017-03-30 17:24
Buenos Aires: 2017-03-30 12:24
Praha: 2017-03-30 17:24

Main course: rustic-oregano minced beef based, North American type hamburger.

Note for the next time: the bun should get more attention, not only some bought in the supermarket dry ones (neither the quick toasting helped much).
Also some red onion rings can top to add extra flavour and visualities.

Dessert: Russian sharlotka apple based sponge cake, with some hint of chocolate and cinnamon.

Note for the next time: one-two-three less handful of apples will be enough in the batter.

Apologies for the culinary diplomatic faux pas.

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